Food Security and Nutrition Assessment in the Karamoja Region

Food Security and Nutrition Assessment in Karamoja Sub-Region – Napak District Report

July 2017
By: Edgar Wabyona, Saul Onyango, Gerald Onyango, Barbara Nalubanga, Siddharth Krishnaswamy, Cecil De Bustos

Napak is one of the districts in the Karamoja sub-region faced with chronic food insecurity coupled with high levels of malnutrition that are of public health concern.

Food Security and Nutrition Assessment

June 2016
By: World Food Programme

Overall food security classification shows that half of the population in Karamoja (50%) is food insecure, of which 12% were found to be severely food insecure.

Food Security and Nutrition Assessment in Karamoja Region

January 2016
By: World Food Programme

Food Security and Nutrition Assessment – Executive Summary

August 2015
By: World Food Programme

Food security and nutrition assessment for Karamoja region, July-August 2015

WFP and Unicef Karamoja Region Food Security and Nutrition Assessment – June 2015

June 2015
By: World Food Programme

Nearly half of households are currently food insecure with either borderline or poor Food Consumption Score, mainly due to the lean season that has seen a decline in food stocks at household level and contributed to food price rises (therefore reducing economic ability to purchase food). While food security status has marginally improved since June 2014, Global Acute Malnutrition (GAM) levels have deteriorated and are at highest levels since 2010

WFP and Unicef Food Security and Nutrition Assessment – June 2014

June 2014
By: World Food Programme

Food security and nutrition assessment for the Karamoja region.

Food Security and Nutrition Assessment in Karamoja Region

January 2014
By: Dr. Henry Wamani

Food Security and Nutrition Assessment in the Karamoja Region

May 2013
By: Dr. Henry Wamani, Dr. Arthur Bagonza